The King's Beautiful Chef
Cooking In The Palace

Chen Sisi and Emperor Tian chatted for quite a while. They both missed dinner. Chen Sisi wanted to cook something for dinner even though the time had already passed.

Emperor Tian would not miss this opportunity. He also called Queen Mo and Queen Hefei to eat together.

The two queens had eaten. Queen Mo did not want to eat anymore but because of Queen Hefei's invitation, she would not want to agree. Not to mention his daughter—Tianlong Sina visited his page.

Queen Hefei is a foodie. When he found out if Chen Sisi was going to cook personally, he was very enthusiastic.

Neither he nor Tianlong Sina were culinary lovers.

Emperor Tian certainly did not mind when Tianlong Sina joined forces.

"I suspect our son was exchanged." Queen Mo joked with Queen Hefei.

Tianlong Sina was very similar to Queen Hefei, fond of different types of food.If because their faces were not similar, Queen Mo had long suspected someone wanted to plot against her.

"Mother Queen, how can you say such a thing? I like to eat because I love to eat." Tianlong Sina complained.

Queen Mo rolled her eyeballs.

Emperor Tian, despite looking fierce and solemn on the surface, he was actually a silly man who liked to be careless when wielding a sword.  

In the past, Emperor Tian liked to play around with swords and made Queen Mo worried. It was only after ascending to the top and taking care of many things that the seriousness on his face increased by the day.

Because it was in the eyes of the ministers and his people, Emperor Tian was a serious and fierce person.

After arriving at the palace's backyard, Emperor Tian was there and fed his beloved koi fish.

The servants held lanterns for lighting around. When the queen's entourage arrived, they slightly retreated and retreated to make room.

"What do you do at night? Feed the fish?" Queen Mo was astonished by this custom.

"The fish must be hungry too."

Queen Mo rolled her eyeballs again. It's just an excuse, her heart.

"It's cold outside. Let's move to the side room."

Emperor Tian handed the fish feed bowl to one of the servants and took them away to the side room.

The emperor's palace was vast and enormous.Of course it was more majestic than any palace. Everything was complete and only needed to call the maid if she wanted anything.

Meanwhile, Chen Sisi who was in the palace kitchen at the moment, was busy making dinner. Aided by an experienced palace chef, Chen Sisi finished a few dishes quickly.

Chen Sisi made ampella heart fried rice which he had actually never made during his arrival in this age.

Not to mention, people in this age mostly eat noodles and bread or at least porridge instead of rice. Therefore, rice became an attractive staple for customers at Chen Sisi's restaurant during this time.

Not because there is no rice or rice in this era, it's just that it costs more. Most people will consume refined wheat flour. There are even two types of flour, smooth and coarse.

Only the upper class families enjoy fine and white flour. Rugged flour and less tasty consumed by commoners because the price is cheaper and easy to get.

"Is there rice?" ask one of the cooks.

"Yes, Princess Chen."

"Then please prepare for five servings."

Then Chen Sisi prepared the liver and the chicken ampoules that had been cleaned. Then boil until cooked, cut into small pieces afterwards.

After that, Chen Sisi smoothed the garlic and onion. Cut red chili and green chili.

Only then, saute the fine seasoning and chili pieces until fragrant. Add the eggs that have been shaken off before, stir well. Then add the pieces of heart and ampella. Stir again.

Just add rice, salt, flavoring and pepper. Chen Sisi deliberately brought sweet soy sauce and some other herbs in his carriage. Until when he needs less material, only need to ask his servant to take the material.

Finally, add sweet soy sauce, tomato sauce and fried onions. After the taste correction, Chen Sisi divided it into five plates. Its fragrant aroma made the chefs gulp down his saliva unconsciously.

Who knows rice looks so good when fried with meat.

Chen Sisi added tomato pieces, as well as pickled fresh cucumbers. It could not be said to be spicy as Chen Sisi had only inserted a small piece of chili before.

The last menu, Chen Sisi made a cauliflower bath.

Wheat flour, sago and rice flour are mixed. Add also a smooth spice consisting of onion, garlic, pepper, salt, flavoring powder and enough sugar

Just add the coconut milk. Stir everything until it mixes well. Beat the eggs and add them to it.

"Please cut cauliflower, carrots and chives for me" Chen Sisi told the chef.

"Yes." Yeah."

"Daughter Chen, can this cauliflower be fried with flour?" One of the senior chefs asked with curiosity.

"of course. It tastes so good. Moreover, sweet corn, spinach, cassava leaves, cabbage and other vegetables can be used as bakwan. You can try it later. The key is that the right seasoning will result in a palatable taste and aroma, which is palpable" Chen Sisi was very excited to share his knowledge.

When talking about cooking, he was so enthusiastic that he taught them how to make it.

After returning the cabbage, carrots and chives were cut, Chen Sisi put it all into the flour dough.

The sago flour and rice flour that Chen Sisi wore were rarely available in the country. He even had to pretend to take it off the train. Despite the fact that all the flour he took out of the white jade bracelet room.

While wheat flour itself is made from wheat that is not difficult to get in this country. The palace has it. But at this time, the flour is still called gandung flour, not wheat flour.

So when Chen Sisi mentioned wheat flour, they were all confused.

Inevitably Chen Sisi had to admit if everything in his era was different from in this ancient time.

After the bakwan dough is finished, Chen Sisi immediately fries it in a size that is not too big or small.

Fry until golden yellow before finally being lifted.

The chefs immediately tasted it and praised its excellent taste. They first ate vegetables fried with flour like this.

Even Chen Sisi also told them that chicken meat could be fried with flour that had been seasoned.

After finishing his cooking, Chen Sisi returned to the side Emperor Tian was with the servant who was serving the night tomb.

"Your Majesty the Emperor must have waited a long time." Chen Sisi instructed the waiter to present everything.

The smell of appetizing food made Tianlong Sina and Queen Hefei impatient to eat.As for Queen Mo, he was also interested in the aroma.

Despite having dinner, Queen Mo could not tempt the desire to taste it.