The King's Beautiful Chef
The Book of Darkness (1)

"I will finish the rest when I return to my King's palace later," Tianlong Heyu said as he tidied up his own clothes.

Chen Sisi was a little unhappy. The man must not be satisfied. It is proven that ... that his lower body is still tense at this time. If not for the sunrise and the promise to make a good breakfast, the man would have finished for a few more incense sticks.

Chen Sisi cleaned himself up and immediately went to the kitchen to make breakfast. Some materials had been provided by the servant who got the emperor's order. So Chen Sisi did not have to bother collecting materials.

Breakfast in the morning is better not spicy and tends to be fresh. Like soup or light stir-fry. East Asians mostly do not like spicy food.

“Let me help you,” said Tianlong Heyu who appeared on the kitchen doorstep.

“Are you busy?”

“No.”

Chen Sisi looked at some green vegetables, white tofu and fresh fish. It looks good to make fish soup.

Finally the ingredients make the fish soup prepared. Then smoothen the required spices such as garlic, onion, ginger and turmeric.

It seems like the imperial palace also has a complete spice sent by Daveer Singh.

After the fish is cleaned, mash it with lime, salt and crushed garlic. Let stand for one incense stick first.

During the wait for the fish to be marinated, Chen Sisi prepared other ingredients to make other dishes so as to shorten the cooking time of some types of dishes. There are sliced red chilies, vegetable star fruit and some slices of red tomatoes.

For the complement, of course, tofu white that has been diced, cabbage, carrots and mustard green.

“Agot spicy. Maybe you can't eat much. But I like to eat spicy, so this time, following my appetite,” said Chen Sisi who misses spicy cuisine.

Tianlong Heyu imagined a slightly spicy fish soup. “No problem. As long as Si’er likes.”

Usually, fish made broth is not fried first. Depending taste. However this time, Chen Sisi fried his fish half-baked.

After one stick of incense passed, Chen Sisi sauteed the fine seasoning. Put bay leaves until lemongrass. Then add hot water.

“Enter fish and the rest,” he told Tianlong Heyu who was holding a plate containing half-cooked fried fish.

Tianlong Heyu put all the fish in a skillet filled with gravy, then sliced red chili and vegetable starfruit, chicken broth, a little salt, sugar and pepper. Do not forget also vegetables and white tofu. After it is almost ripe, sliced tomatoes are put last.

The smell of fresh and savory fish soup began to smell. Chen Sisi corrected the taste and asked Tianlong Heyu to taste the sauce.

“This is delicious.” The man nodded in satisfaction.

“Good then.”

“This food no one has made it in the capital yet. It also feels different. When did you learn these things?” tanya Tianlong Heyu relaxed.

As he remembered in his previous life, Chen Sisi did not possess this talent. Although it can cook, it's all local or regional cuisine. But not until the cuisine of another continent or country.

Did he miss anything in his previous life?

Could it be that since he and Chen Sisi could not get close to each other, some details were nowhere to be seen?

Whatever the reason, Tianlong Heyu was unwilling to question the past.

Isn't it great now?

In the future, Tianlong Heyu believed that Chen Sisi could change the entire tastes of the people of Tiankong country.

“This morning, I will make some soup for you to try. Let the Emperor and the queen also try it later. But they should have had breakfast, right?” Chen Sisi hesitated to prepare a lot of food.

“Prepare only. Don't worry about this, if it doesn't run out, there's still me.” Tianlong Heyu did not mind finishing all the food cooked by him.

The girl's cooking was always good and made her appetite much better. But on the other hand he was starting to get a bit fat now. Inevitably, Tianlong Heyu had to exercise every morning waking up to keep his muscles awake.

Otherwise, Chen Sisi saw his body that was not good and might look old. What if one day the girl turned on a dazzling little white face?

Tianlong Heyu could not imagine this. He had to immediately marry Chen Sisi to his palace and tie her well by his side.

“What do you think?” chen Sisi asked as he looked at her having several different expressions at all times.

“Nothing. In that case, I look forward to other soup dishes.”

Chen Sisi did not want to think much about the man's expression. “I'll make sausage corn soup.”

“Let me prepare the material. What is it?” Tianlong Heyu was ready to learn to cook with him.

Chen Sisi mentioned all the ingredients. Tianlong Heyu picked it up, there was sausage, sweet corn and carrots. For other ingredients, Chen Sisi prepared onions and onions.

Tianlong Heyu shelled the corn, cut the sausages and carrots skillfully. Then cut onions, garlic and leek stems.

Although his hand had been holding a sword for many years, holding a knife was still no big deal. It was just that his strength might be a little excessive to the point of almost making the cutting board cut in half.

Chen Sisi heated the butter in a frying pan, frying onions and garlic until fragrant. That butter he got from the South Asian region by Daveer Singh. The aroma is very fragrant and more savory than ordinary cooking oil.

After the onions were sauteed fragrant, Chen Sisi put in enough water and boiled.

“Input all the ingredients.” Chen Sisi glanced at Tianlong Heyu.

The man immediately put in all the vegetables that had been cut. Then add the broth powder, pepper, and sugar. Chen Sisi tasted the taste. After being felt fit and cooked, the sausage corn soup vegetable was finished.

Chen Sisi immediately kicked the man out of the kitchen after everything was finished. After all, the rest just had to prepare warm rice and other side dishes. It's not a long and difficult problem.

After Tianlong Heyu left the kitchen, he went to change clothes. Bi Yan and Bi Shi saw their master had returned to the courtyard, immediately appearing.

“Your Highness,” Bi Yan said.

“What's up?” tanya Tianlong Heyu flat.

“We have combed the border area and found some victims of the outbreak. Not only that, some ferocious beasts that turned into undead have also entered the remote rural area,” Bi Yan explained while breaking out in cold sweat.

Bi Shi continued. “We also found this.” He took out a black cloth that wrapped something.

Tianlong Heyu who finished getting dressed immediately picked up the cloth containing something. When he opened it, an old, old book caught his attention.

“What book is this?” tanyakanya.

“We don't know. This book we found on one of the men in black who died from being eaten by one of the kings of the undead.”